Menu

 

Our Menus

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Chef recommend

  • Lamb Salad with Fregola ​……………………………. $32.5​ </h4 >

    Lamb / Fregola

  • Pappardelle with Sea Urchin u0026amp; Cauliflower … $59.5</h4 >

    Pappardelle / Urchin / Cauliflower

  • Scallop Sashimi with Meyer Lemon Confit ….. $40.5</h4 >

    Sashimi / Lemon

  • Braised Leeks with Mozzarella u0026amp; Fried Egg … $37.5</h4 >

    Leeks / Mozzarella / Egg

  • Lamb Salad with Fregola ​……………………………. $32.5​ </h5 >

    Lamb / Fregola

  • Pappardelle with Sea Urchin u0026amp; Cauliflower … $59.5</h5 >

    Pappardelle / Urchin / Cauliflower

  • Scallop Sashimi with Meyer Lemon Confit ….. $40.5</h5 >

    Sashimi / Lemon

  • Braised Leeks with Mozzarella u0026amp; Fried Egg … $37.5</h5 >

    Leeks / Mozzarella / Egg

take a taste

Main courses

  • Salted Fried Chicken ​…………………………………..$32.5</h4 >

    Chicken / Olive Oil / Salt

  • Braised Leeks with Mozzarella u0026amp; Fried Egg …$59.5</h4 >

    Leeks / Mozzarella / Egg

  • Crab with Curry Sauce ……………………………… $40.5</h4 >

    Crab / Potatoes / Rice

  • Lemon-Rosemary Chicken ………………………… $37.5</h4 >

    Chicken / Rosemary / Lemon

  • Malted Custard French Toast ……………………… $37.5</h5 >

    Custard / Toast

  • Meatloaf with Black Pepper-Honey BBQ ………. $25.5</h5 >

    Pepper / Chicken / Honey

  • Apple Smoke Chicken with White Sauce ……….. $37.5</h5 >

    Chicken / Apple / Tomatos

  • Prawn Sausage Cassoulet …………………………….. $29.5</h5 >

    Prawn / Sausage / Potatos

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